Super Seedy

super-seedy-product-image
Crumbs-&-Toppings-Seedy-Image

Super Seedy

Made from the award winning  Belle & Wilde Super Seedy Bread Loaf

Full of nutrient rich pumpkin, sunflower, linseed and sesame seeds, Belle & Wilde Super Seedy Toasts have a lovely nutty flavour and are particularly good paired with soft cheeses. They are great too with a smoked fish paté, tomato salsa or a fresh guacamole.

Ingredients

water, rice flour, tapioca flour, cornflour, free range eggs, sunflower oil, yeast, sesame seeds (2%), linseed (2%), pumpkin seeds (2%), sunflower seeds (2%), honey, sea salt, white wine vinegar (sulphites), xanthan gum, agar, baking powder

Allergens

Made on premises that handle nuts, soya, sesame, egg, milk, sulphites.

Nutrition
Super Seedy ToastsNutrition (per 100g)
Energy1264.2kJ/303.4kcal
Fat12.6g
of which saturates1.8g
Carbohydrate56.0g
of which sugars2.6g
Fibre2.8g
Protein5.9g
Salt1.9g

Where to buy

recipe-product-image
Sundried-tomato-and-basil-Tartine-topped-with-Black-Olive-Tapenade-and-crumbled-Feta
Ingredients
160g pitted black olives 3 tbsp capers, drained 2 anchovy fillets 1 clove garlic Juice of half a lemon 5 tbsp extra virgin olive oil Fresh herbs (parsley/thyme) – optional Freshly ground black pepper Best feta cheese, crumbled Belle & Wilde Bread Loaf
Method

Combine all the ingredients (except the feta and bread) and roughly blitz in a food processor or with a handheld blender. Add salt if desired – but beware as it will already be salty!

Choose your favourite Belle & Wilde Loaf and toast or warm through.

Spread your tapenade lavishly on the slices of bread and top with crumbled feta. Also great on Belle & Wilde Toasts and served as canapés.

The tapenade will last several weeks in an airtight container in the fridge. You can even freeze it for extra convenience!

Share

Stay in Touch

Get 15% off your first order when you subscribe to us!

*Your email address is safe and we never spam.