Rich, light and sumptuously moist, our hand glazed tangy Lemon Drizzle Cakes are drenched in lemon juice syrup with no added preservatives, gluten or wheat. Great with a cuppa or warmed up with a scoop of ice cream or mascarpone cheese for an indulgent dessert.
| Weight | 0.090 kg |
|---|---|
| Dimensions | W 10 cm × D 4 cm × H 5.8 cm. |
| Pack Size(s) | Single, Loaf, Two |
| Ingredients | rice flour, potato starch, tapioca flour, maize flour, buckwheat flour, butter (milk), sugar, free range eggs, lemon juice (sulphites) (7%), milk, baking powder, lemon zest (1%), xanthan gum, salt |
| Allergens | Made on premises that handle nuts, soya, sesame, egg, milk, sulphites |
| Usage Instructions | Once opened, keep refrigerated / Store in an airtight container / Consume within 3 days of opening. |
| Produced in | UK |
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